"The Blissful Story Creamery: Slow-Churned Ice Cream a Labor of Love"

I feel so fortunate to be interviewed by Pepper.ph this month. Pepper.ph is an online magazine that features "curious food stories" and recipes in the Philippines, and The Blissful Story Creamery got featured in the Purveyor's Section, where I got to talk about various "blissful topics" like how Desmond and I got started, what values we hold dear and why they make our ice cream special.

The feature was written by Bea Osmena and the beautiful food photography was by Jerome Jocson.

You can read the a full feature article by clicking here.